A Russian Summer's Night - Banquet Menu

4:30pm Passed Hors d’oeuvres

Porcini and Camembert Stuffed Mushrooms

Smoked Salmon Spread on Black Bread with Sprig of Dill

5:45pm Seated Dinner

French Onion Soup

Assorted Rolls and Sliced Dark Rye with Butter Rosettes

Romaine, Arugula and Red Leaf
Sliced Strawberries, Toasted Salted Sunflower Seeds, Crumbled Goat Cheese
Strawberry Lemonade Vinaigrette

Chicken Tabaka
Georgian Spiced Chicken Breast with White Wine Garlic Sauce

Salmon Kulebyaka
Grilled Vegetable Medley

Vegetarian Option
Buckwheat Mushroom Croquettes

Berry Pavlova
Coffee & Tea Service